Hokkaido deep sea red snapper collagen and vitamin C.
Sangari low-molecular-weight fish collagen peptides are taken from the deep-sea wild red snapper skin below 1,000 meters in Hokkaido, Japan, to isolate mainland pollution and keep away from hormones, heavy metals and other hazards. Through Japan's advanced composite enzyme directed lysis technology, collagen is fused into the fibers to protect the elastic fibers in the dermis of the skin and block the skin damage caused by ultraviolet rays. Collagen is easily absorbed by the human body, can quickly replenish the lost collagen in the body, repair the broken fiber framework, eliminate wrinkles, restore elasticity and regain luster. The absorption rate of Sangali low-molecular-weight fish collagen peptide is 10-15 times that of ordinary fish collagen peptide. The higher the absorption rate, the more obvious the effect. The collagen of Hokkaido deep-sea red snapper is rich in hydroxy-prosynthetic acid, glycine and a variety of amino acids. It has a strong effect on skin metabolism and anti-aging, and can effectively enhance human immunity. Let the skin restore elasticity, moisturization and whiteness in a short time, and restore the body's function to a youthful state. 1. Boost immunity and improve sleep; 2. Activate cell function; 3. Beautify skin and increase skin elasticity; 4. Flexible bones; 5. Relieve stress; 6. Enlarge breasts and slim; 7. Dilute fine lines; 8. Resist ultraviolet rays.
Usually the daily intake is 1-2 sachets, which can supplement the daily needs, and the effect is better when used in larger amounts. Take it after meals or with meals, and dissolve in warm water for drinking. You can also add milk, honey, coffee, tea , Fruit juice and other beverages. To achieve the effect of cellulite and shaping, please take it on an empty stomach one hour before going to bed.